- small rolling pin
- scalpel
- ball tool
- dresden tool
- egg-shaped cutter - 5 cm
- round cutter - 6 cm
- brush (to apply glue)
- wooden skewer (bbq stick) - 9 cm
Free mini tutorial
This is a short free tutorial without templates.
Purchasable tutorials are more detailed and include printable templates.
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Equipment
Edibles
Flower paste (gum paste)*
50/50 FP/SP mix**
edible glue
*To make this cake topper I used flower paste, but you can use whichever type of paste you are used to and like the most. You'll find the amounts in the 'AMOUNTS' tab.
**FP = flower paste = gum paste; SP = sugarpaste = fondant. To make the mix, mix 1 part of FP and 1 part of SP f.ex. 20 g of FP and 20 g of SP. You don't need to weight the paste - just mix similar size pieces.
50/50 FP/SP mix**
edible glue
*To make this cake topper I used flower paste, but you can use whichever type of paste you are used to and like the most. You'll find the amounts in the 'AMOUNTS' tab.
**FP = flower paste = gum paste; SP = sugarpaste = fondant. To make the mix, mix 1 part of FP and 1 part of SP f.ex. 20 g of FP and 20 g of SP. You don't need to weight the paste - just mix similar size pieces.
Size
11 cm
Amounts
- Flower paste (gum paste)
- orange - 152 g
- black - 15 g
- 50/50 FP/SP mix:
- white - 22 g
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