I had so much fun making this little fellow! I hope you'll enjoy this tutorial. You can use it either to make a cake topper or a small cake. The photos show how to make a topper, but the step descriptions include information on how to make a cake. OK, let's start!

12.

Roll out the remaining yellow sugar paste to about 4 mm thick and use it to cover the dummy.

If you are making a cake: If you are icing the cake shortly after taking it out of the refrigerator there's no need to wet the ganache/buttercream before placing the sugar paste on the cake.

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