I had so much fun making this little fellow! I hope you'll enjoy this tutorial. You can use it either to make a cake topper or a small cake. The photos show how to make a topper, but the step descriptions include information on how to make a cake. OK, let's start!
35.
Roll two sausages of yellow sugar paste: one: 2 g, narrowed from both sides; the second one: 4 g, narrowed in the middle. Stick them on as shown on the photo.
If your sugar paste is too soft add a bit of CMC to it.